We are eager to build and promote collaboration

If you are interested in discussing and researching contemporary design issues related to the food industry and complimentary fields, please get in touch. D+FA focuses on projects that provide solutions benefiting agriculture, scientists, engineers, nutritionists, social studies, producers, entrepreneurs, chefs and artists. These projects are related to edible food products, food and space, product design, objects, processes and services.

We aim to encourage dialogue between the parties that impact food and food design. D+FA freely connects with different communities via real life and virtual means. It is our goal to organize workshops and guest speaker events promoting the exchange of ideas exchange between institutions and programs.

Iryna Karaush, Principal Investigator
Wilson School of Design | Kwantlen Polytechnic University

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